Delicious, creamy, quick, and made without flour! This easy no-bake dessert is light, refreshing, and perfect when you want something sweet with minimal effort.
Ingredients
- 1 box sugar-free strawberry gelatin (Jell-O style)
- 1 cup boiling water
- 1 cup heavy cream or whipped cream
- 1/2 cup cream cheese or thick yogurt
- 1/4 cup sweetener of choice (optional)
- Fresh strawberries for topping
- Ice cubes for faster cooling (optional)
Instructions
- Dissolve the strawberry gelatin in boiling water and stir well.
- Let it cool for 5–10 minutes.
- In a blender, combine cream, cream cheese, and sweetener.
- Pour in the cooled gelatin mixture and blend until smooth and creamy.
- Transfer to dessert cups or one large dish.
- Chill in the refrigerator for 2–3 hours until firm.
- Top with fresh strawberries before serving.
Tips
- Use sugar-free gelatin for a lower-carb version.
- Add vanilla extract for extra flavor.
- Chill bowls before whipping cream for better texture.
- You can freeze it for 30 minutes for a mousse-like dessert.
- Decorate with strawberry slices or sugar-free chocolate shavings.