Pineapple Ginger Energy Shots

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INGREDIENTS

  • 2 cups fresh pineapple chunks
  • 1 large piece fresh ginger (about 2 inches)
  • 1 lemon, juiced
  • 1 tablespoon honey (optional)
  • 1/2 teaspoon turmeric powder
  • 1 cup cold water or coconut water
  • A pinch of black pepper

INSTRUCTIONS

  1. Peel and chop the ginger into small pieces.
  2. Add pineapple, ginger, lemon juice, turmeric, and water into a blender.
  3. Blend until smooth and well combined.
  4. Strain the mixture using a fine sieve or cheesecloth for a smooth shot.
  5. Stir in honey if you prefer a sweeter taste.
  6. Pour into small bottles or shot glasses.
  7. Chill in the refrigerator before serving.
  8. Drink 1 small shot every morning for a refreshing boost.

TIPS

  • Use fresh pineapple for the best flavor and nutrients.
  • Add orange juice for extra vitamin C.
  • Store in the fridge for up to 3 days.
  • Shake well before drinking.
  • Drink on an empty stomach for better absorption.
  • Do not overuse ginger if you have a sensitive stomach.
  • Add mint leaves for a cooler taste.
  • Serve cold for maximum freshness and energy.

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