DESCRIPTION:
These rich and indulgent brownies are loaded with chunks of Snickers, gooey caramel, and a fudgy chocolate base. Perfect for dessert lovers, they combine crunchy peanuts, creamy nougat, and deep chocolate flavor in every bite. A truly irresistible treat for parties or sweet cravings.
INGREDIENTS:
- 1 cup all-purpose flour
- 1/2 cup cocoa powder
- 1/2 teaspoon salt
- 1/2 teaspoon baking powder
- 1 cup sugar
- 1/2 cup brown sugar
- 1/2 cup butter (melted)
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 cup chopped Snickers bars
- 1/2 cup chocolate chips
- 1/4 cup caramel sauce
INSTRUCTIONS:
- Preheat oven to 180°C (350°F) and line a baking pan with parchment paper.
- In a bowl, mix flour, cocoa powder, salt, and baking powder.
- In another bowl, whisk melted butter, sugar, and brown sugar until smooth.
- Add eggs and vanilla extract, mix well.
- Gradually combine dry ingredients into wet mixture.
- Fold in chopped Snickers and chocolate chips.
- Pour batter into prepared pan and drizzle caramel sauce on top.
- Bake for 25–30 minutes or until set.
- Let cool before cutting into squares.
TIPS:
- Don’t overbake for extra fudgy texture.
- Chill brownies before slicing for cleaner cuts.
- Add extra Snickers on top for a more decorative finish.
- Serve warm with ice cream for an even richer dessert.