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Warning: This Cake May Cause Midnight Cravings!
Ramadan is all about reflection, spirituality, and—let’s be honest—some seriously delicious food. Whether you’re gathering with family for iftar or fueling up for suhoor, you deserve a dessert that’s as satisfying as it is special. Enter: Tiramisu Cake.
Think of it as the perfect Ramadan comfort food—a cake that’s rich yet light, indulgent yet refreshing, and oh-so-coffee-infused (because, let’s be real, coffee withdrawals are real this month ☕).
So, whether you’re celebrating with loved ones or enjoying a peaceful post-Taraweeh moment, this cake will be your new Ramadan favorite. Let’s get baking!
Why Tiramisu Cake for Ramadan?
✔️ No-Bake Vibes (Almost!) – While the cake layers bake, the rest is all about whipping, layering, and chilling. No heavy cooking involved!
✔️ Light Yet Satisfying – After a long fast, you don’t want something too dense. This cake is perfectly balanced with airy mascarpone cream and espresso-drenched sponge.
✔️ Make It Ahead – Ramadan nights are busy! Make this cake ahead of time so you can chill, pray, and enjoy without last-minute stress.
✔️ Caffeine Boost! – Need a little energy for late-night prayers or early suhoor? This cake has a subtle espresso kick to keep you going! (P.S. Don’t worry, there’s a caffeine-free version too 😉).
Ramadan-Friendly Adjustments 🌙
✨ No Alcohol? No Problem! Traditional tiramisu has Marsala wine, but for Ramadan, swap it for vanilla extract or a pinch of cinnamon. Trust me, it’s just as good!
✨ Want It Caffeine-Free? Replace espresso with decaf coffee or even warm milk with a little cardamom for a unique twist!
✨ Make It Even More Special – Garnish with dates, crushed pistachios, or a drizzle of honey to give it a Ramadan touch.
Let’s Get Baking! (And Chilling!)
📜 Ingredients
For the Cake:
- 1 cup all-purpose flour
- 1 ½ tsp. baking powder
- ¼ tsp. salt
- 5 large eggs, separated
- 1 cup sugar (divided)
- ⅓ cup whole milk
- 1 tsp. vanilla extract
For the Coffee Soak:
- ¼ cup hot strong-brewed coffee or espresso (or decaf!)
- ¼ cup sugar
- 2 tbsp. vanilla extract (for an alcohol-free version)
For the Whipped Mascarpone Cream:
- 1 box instant vanilla pudding
- 1 ¾ cups whole milk
- 8 oz. mascarpone cheese, softened
- ¼ cup sugar
- 1 tsp. vanilla extract
- 2 cups cold heavy whipping cream
- Cocoa powder (for dusting)
🛠️ Directions (Your Foolproof Guide to Dessert Glory!)
Step 1: Bake That Cake!
✅ Preheat oven to 350°F and grease two 8-inch cake pans.
✅ Sift flour, baking powder, and salt in a bowl.
✅ Beat egg yolks with ¾ cup sugar until pale and fluffy, then add milk and vanilla.
✅ Gently mix egg yolk mixture into the dry ingredients.
✅ Beat egg whites separately until soft peaks form, then add remaining sugar and beat until stiff peaks form.
✅ Fold the egg whites into the batter (gently!) and divide into cake pans.
✅ Bake for 30-35 minutes. Let cool completely.
Step 2: Make That Coffee Soak ☕
✅ Mix hot coffee, sugar, and vanilla extract.
✅ Let it cool (and try not to drink it 😆).
Step 3: Whip That Mascarpone Cream!
✅ Mix pudding and milk until thick.
✅ In another bowl, beat mascarpone, sugar, and vanilla until creamy.
✅ Slowly add cold whipping cream and whip until fluffy.
✅ Fold the mascarpone mixture into the pudding (gently!).
Step 4: Assemble Like a Boss!
✅ Slice both cakes in half horizontally (so you have 4 layers).
✅ Brush each layer generously with coffee soak.
✅ Spread mascarpone cream between each layer.
✅ Stack into a beautiful masterpiece and cover the entire cake in more mascarpone cream.
✅ Chill for at least 1 hour (or 20 minutes in the freezer if you’re impatient).
Step 5: The Grand Finale 🎭
✅ Dust with cocoa powder like an Italian pastry chef.
✅ Slice, serve, and enjoy the Ramadan vibes.
✅ Make dua before digging in—this cake deserves it!
✨ The Ultimate Ramadan Dessert
Tiramisu Cake is a game-changer. It’s the perfect mix of coffee, cream, and cake, and it’s light enough to enjoy after iftar but rich enough to make it feel like a treat.
Whether you’re making it for a family iftar, a suhoor pick-me-up, or just because Ramadan desserts deserve to be next level, this cake will not disappoint.
So go ahead, bake, chill, and enjoy—Ramadan is about celebrating with good food and even better company. 🌙✨
Would You Add a Personal Twist?
Maybe a drizzle of date syrup? A sprinkle of pistachios? Let me know how you’d make this Ramadan Tiramisu Cake extra special in the comments! ⬇️
