Ramadan is a time of spiritual reflection, fasting, and delicious Iftar meals. After a long day of fasting, nothing feels better than biting into something crispy, flavorful, and comforting. If you’re looking for a quick and easy Iftar snack, try making Punjabi Baingan Pakoras – a delicious eggplant fritter that pairs perfectly with tea and chutney.

These golden, crunchy delights are made with besan (gram flour) and aromatic spices, deep-fried to perfection. They are light, crispy, and packed with flavor, making them an ideal iftar treat for the whole family.

Ingredients You'll Need

✔ 1 medium-sized baingan (eggplant)
✔ 1 cup besan (gram flour)
✔ ½ tsp turmeric powder
✔ ½ tsp cumin powder
✔ ½ tsp coriander powder
✔ A pinch of hing (asafoetida)
✔ 1 tbsp chopped curry leaves
✔ Salt to taste
✔ Water (as needed for batter)
✔ Oil for deep frying

How to Make Crispy Baingan Pakoras for Iftar

Step 1: Prepare the Eggplant

👉 Wash and slice the baingan (eggplant) into thin circular disks.
👉 Set aside on a plate and sprinkle a little salt to remove excess moisture.

Step 2: Make the Besan Batter

👉 In a mixing bowl, combine besan, turmeric powder, cumin powder, coriander powder, hing, chopped curry leaves, and salt.
👉 Gradually add water and whisk to form a smooth, lump-free batter. The batter should be thick enough to coat the baingan slices evenly.

Step 3: Heat the Oil

👉 Heat oil in a deep frying pan on medium flame.

Step 4: Coat & Fry the Baingan Pakoras

👉 Dip each baingan slice into the besan batter, ensuring it is well coated.
👉 Carefully drop them into the hot oil and fry until golden brown and crispy.
👉 Once done, remove and place on a paper towel to drain excess oil.

Step 5: Serve & Enjoy

👉 Pair your crispy Baingan Pakoras with mint chutney, tamarind sauce, or ketchup.
👉 Serve hot with a cup of chai and enjoy this delicious Iftar snack!

Why Baingan Pakoras are Perfect for Ramadan?

✔ Quick & Easy – Takes just 15-20 minutes to prepare.
✔ Crispy & Flavorful – The perfect savory treat after a long fast.
✔ Healthy & Nutritious – Eggplants are rich in fiber and antioxidants.
✔ Perfect for Sharing – A great addition to your Iftar table for family and guests.

Make this special Baingan Pakora recipe part of your Ramadan Iftar menu and enjoy a crispy, delicious snack! For more Ramadan recipes and food ideas, visit random26blogs.com and explore exciting dishes to make your Iftar extra special! 🌙✨