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Ramadan is a month of blessings, reflection, and togetherness. After a long day of fasting, nothing feels more rewarding than indulging in a sweet and comforting dessert with family and friends. This rich and creamy chocolate pie is the perfect way to end your Iftar on a sweet note. It’s easy to make, requires simple ingredients, and will surely be a crowd-pleaser at your Ramadan gatherings.
Follow this special 6-step guide to bake the most delicious chocolate pie at home and treat your loved ones during this holy month.
Ingredients You’ll Need
For the Pie Crust:
✔ 1.5 cups all-purpose flour (Maida)
✔ ½ cup butter (chilled & cubed)
✔ 4 tbsp cold water
✔ A pinch of salt
For the Chocolate Filling:
✔ 2.5 cups milk
✔ 6 egg yolks
✔ 6 tbsp butter
✔ 1 cup powdered sugar
✔ 2 tbsp cornstarch
✔ 1 cup chopped chocolate (dark or milk)
✔ ½ tsp vanilla extract
Step-by-Step Guide to Baking Chocolate Pie for Ramadan
Step 1: Prepare the Pie Dough
👉 In a large bowl, mix the flour, butter, cold water, and salt using your hands or a fork.
👉 Knead until you get a smooth dough. If the dough is too dry, add a little more cold water.
Step 2: Bake the Crust
👉 Roll out the dough and place it in a greased pie dish.
👉 Preheat the oven to 180°C (350°F) and bake the crust for 15 minutes or until golden brown.
👉 Remove from the oven and let it cool.
Step 3: Prepare the Chocolate Filling
👉 In a pan, heat milk, sugar, and cornstarch over medium flame.
👉 Stir continuously to avoid lumps.
Step 4: Add Egg Yolks & Thicken the Mixture
👉 Slowly whisk in the egg yolks and keep stirring until the mixture starts to thicken.
👉 Be careful not to overcook, as we want a smooth and creamy filling.
Step 5: Add the Final Ingredients
👉 Turn off the heat and add butter, chopped chocolate, and vanilla extract.
👉 Stir until everything is melted and combined into a rich, silky mixture.
Step 6: Assemble & Chill the Pie
👉 Pour the chocolate filling into the baked pie crust.
👉 Refrigerate for at least 3 hours to allow the pie to set properly.
👉 Serve chilled and enjoy your homemade Ramadan chocolate pie!
Why This Chocolate Pie is Perfect for Ramadan?
✔ Easy to Prepare – Simple ingredients & quick steps.
✔ Rich in Energy – Chocolate & eggs provide energy after a long fast.
✔ Perfect for Iftar – A sweet treat to balance your Iftar meal.
✔ Great for Sharing – Serve it to family & guests for a memorable Ramadan evening.
Make this special chocolate pie part of your Ramadan dessert menu and enjoy a delightful treat after Iftar. For more Ramadan recipes and baking guides, visit random26blogs.com and explore delicious ideas to make your Ramadan extra special! 🌙✨
